Menu

Menu

Open from from 12pm – 23.00pm every day takeaway also available

ANTIPASTI

ZUCCHINI FRITTI       £ 9.00 

 Deep fried courgettes

MOZZARELLA ALLA MILANESE           £10.00

Deep-fried breaded mozzarella served with spicy tomato sauce

PARMIGIANA DI MELANZANE          £ 13.50

Oven baked layers of aubergine with tomato sauce, mozzarella, parmesan cheese and basil

CARPACCIO DI MANZO          £ 16.95    

Beef carpaccio with rocket salad, parmesan shavings , roasted cherry tomatoes balsamic glaze

BOMBA DI BURRATA      £ 15.00

Oven Baked creamy burrata cheese wrapped with pancetta

served  with sauteed aubergines and cherry tomatoes

CALAMARI FRITTI         £ 13.50

Fried fresh squid

INSALATA DI POLPO        £16.95

Steamed octopus tentacles salad with celery, boiled potatoes carrots,

cherry  tomato and red onion. Served with red wine glaze.

CAPRESE          £15.00

Buffalo mozzarella with beef tomatoes, oregano, basil , red

Onions and celery

POLPETTE DI MANZO      £ 13.00

Slowly cooked beef meatballs in tomato sauce and parmesan shavings

BRUSCHETTA CON BURRATA          £10.00

Creamy Burrata cheese  with Chopped fresh vine tomatoes, basil and garlic  on homemade Sourdough bruschetta

Primi Piatti

SPAGHETTI VONGOLE          £ 22.50                

Spaghetti pasta with fresh clams a touch of cherry tomatoes and white wine sauce

LINGUINE AI FRUTTI DI MARE              £28.95

Linguine with fresh prawns, clams, mussels, squids, garlic, chillies and cherry tomatoes

PENNE ARRABBIATA             £17.50

Penne with plum and cherry tomato sauce, garlic and chilli

PAPPARDELLE BOSCAIOLA            £19.95                   

Fresh egg pasta  with  beef ragout , fresh peas and mushroom  in tomato sauce and

parmesan cheese

RIGATONI SICILIANA            £17.50

Rigatoni  with aubergines, plum and cherry tomatoes sauce ,salted dry ricotta cheese

PACCHERI AL RAGÚ DI VITELLO       £ 21.50

Paccheri pasta with slow cooked veal ragú , pecorino and parmesan cheese

 

FISH

SALMONE VESUVIANA         £27.50

Stone baked Salmon steak with crispy layers potatoes rosemary  ,cherry tomatoes, onion, black olives and  garlic

SPIGOLA           £29.50

Grilled  seabass fillet with fennel   and pistachio

ORATA AL FORNO       £29.00

Stone baked sea bream fillet  with wedges potatoes, lemon, parsley, garlic and white wine sauce

 

Meat

SALTIMBOCCA ROMANA          £29.50

Pan fried veal escalope with Parma ham and sage in white wine sauce served with mashed potatoes

POLLETTO AL MATTONE       £23.50

Grilled corn fed baby chicken, cooked under a brick with roast potatoes

Please allow 20 min cooking time

COSTATA DI MANZO    £35.00

Charcoal grilled,dry aged  Ribeye steak  served with rocket

salad,    parmesan shavings and balsamic reduction

PIZZA

MARGHERITA      £12.50

Mozzarella, tomato sauce and basil

FOCACCINA ALL’ AGLIO     £9.00

Stone baked garlic focaccia bread

MARINARA        £11.50

Pizza with tomato sauce, fresh cherry tomatoes, black olives, garlic, basil and oregano

ORTOLANA     £15.50

Mozzarella, grilled aubergines, courgettes, sweet peppers and cherry tomatoes

MELANZANE E BURRATA      £17.50

Mozzarella, tomato sauce, sautéed aubergines, creamy burrata cheese and basil

ROMANA      £ 16.00

Mozzarella, tomato sauce, anchovies , oregano, olives and capers

CAPRICCIOSA        £17.50

Mozzarella, tomato sauce, Napoli salami, roast ham, mushrooms and artichokes

DIAVOLA        £16.50

Mozzarella, tomato sauce and “Spianata” Calabrian spicy salami

PENISOLA SORRENTINA           £20.50

Mozzarella, 20 months cured Parma ham and rocket

4 FORMAGGI       £17.50         

Mozzarella, ricotta, taleggio and gorgonzola

MASCALZONE       £17.95           

Half calzone with mozzarella cheese, ricotta, Napoli salami, roast ham and parmesan;

The other half with mozzarella, tomato sauce and “Spianata” Calabrian spicy salami

PIZZA TARTUFATA        £25.50

Mozzarella, truffle cream, 20 months cured Parma ham, cherry tomatoes and parmesan cheese

CONTORNI & INSALATE

VERDURE MISTE      £8.50

Charcoall grilled mixed seasonal vegetables

LA MISTA        £7.50

Mixed baby leaves salad, spring onions, carrots, fennel and radish

PATATE FRITTE      £ 6.50   

Tripple cooked potatoes

SPINACI AGLIO E OLIO   £8.95

Sautéed spinach with garlic, chilli and parmesan cheese

RUCOLA, POMODORINI E SCAGLIE DI PARMIGGIANO     £8.95

Rocket salad, cherry tomatoes and parmesan shavings