Open from from 12pm – 23.00pm every day takeaway also available
ANTIPASTI
ZUCCHINI FRITTI £ 7.50
Deep fried courgettes
MOZZARELLA ALLA MILANESE £9.50
Deep-fried breaded mozzarella served with spicy tomato sauce and homemade basil pesto
PARMIGIANA DI MELANZANE £ 10.50
Oven baked layers of aubergine with tomato sauce, mozzarella, parmesan cheese and basil
CARPACCIO DI MANZO £ 14.50
Beef carpaccio with rocket salad, parmesan shavings , roasted cherry tomatoes balsamic glaze
POLPETTE DI VITELLO £ 12.50
Slowly cooked veal meatballs in rich tomato sauce and parmesan cheese
CALAMARI FRITTI £ 13.50
Fried fresh squid
POLIPO ALLA LUCIANA £15.95
Stewed octopus in a rich tomato sauce with black olives and chilli on homemade toasted bread
PROSCIUTTO DI PARMA DOP 20 MESI CON BURRATA £17.95
20 months cured Parma Ham PDO with creamy burrata cheese
Primi Piatti
SPAGHETTI VONGOLE £ 18.50
Spaghetti pasta with fresh clams a touch of cherry tomatoes and white wine sauce
LINGUINE AI FRUTTI DI MARE £21.00
Linguine with fresh prawns, clams, mussels, squids, garlic, chillies and cherry tomatoes
SPAGHETTI AL POMODORO £12.50
Spaghetti with plum and cherry tomato sauce, basil, garlic, olive oil and parmesan cheese
RISOTTO DEL GIORNO £18.50
Risotto of the day Please allow 20 min cooking time
LASAGNA AL FORNO £16.50
Traditional homemade lasagna with bolognese sauce, bechamel and parmesan cheese
TAGLIATELLE MELANZANA E BURRATA £17.50
Tagliatelle pasta, cherry tomatoes sauce, aubergines, basil, garlic and dry ricotta cheese
PACCHERI AL RAGÚ DI VITELLO £ 18.50
Paccheri pasta with slow cooked veal ragú , pecorino and parmesan cheese
From the Oven
SALMONE ALLA VESUVIANA £23.50
Stone baked salmon steak with potatoes, cherry tomatoes, onion, black olives and garlic
SPIGOLA AQUA PAZZA £19.50
Stone baked Large fillet of sea bass with cherry tomatoes, carrots, celery, garlic, chilli and olive oil
FILETTO DI ORATA AL FORNO £19.50
Stone baked Large fillet of sea bream with potatoes, lemon, parsley, garlic and white wine sauce
Meat
SALSICCIA ALLA BRACE £18.50
Homemade 100% pork sausage served with roast potatoes and spicy tomato sauce and smoked scamorza cheese
POLLETTO AL MATTONE £17.50
Grilled corn fed baby chicken, cooked under a brick with roast potatoes
Please allow 20 min cooking time
SALTIMBOCCA ROMANA £24.50
Pan fried veal escalope with Parma ham and sage in white wine sauce served with sauteed spinach
PIZZA
MARGHERITA £9.50
Mozzarella, tomato sauce and basil
FOCACCINA ALL’ AGLIO £7.00
Stone baked garlic focaccia bread
MARINARA £9.00
Pizza with tomato sauce, fresh cherry tomatoes, anchovies, black olives, garlic, basil and oregano
ORTOLANA £12.95
Mozzarella, grilled aubergines, courgettes, sweet peppers and cherry tomatoes
MELANZANE E BURRATA £15.95
Mozzarella, tomato sauce, sautéed aubergines, creamy burrata cheese and basil
ROMANA £ 12.50
Mozzarella, tomato sauce, anchovies , oregano, olives and capers
CAPRICCIOSA £15.50
Mozzarella, tomato sauce, Napoli salami, roast ham, mushrooms and artichokes
DIAVOLA £13.50
Mozzarella, tomato sauce and “Spianata” Calabrian spicy salami
PENISOLA SORRENTINA £16.50
Mozzarella, 20 months cured Parma ham and rocket
ZINGARA £16.50
Mozzarella, tomato sauce, pancetta, Italian sausage, mushrooms, olives and chillies
MASCALZONE £17.50
Half calzone with mozzarella cheese, ricotta, Napoli salami, roast ham and parmesan;
The other half with mozzarella, tomato sauce and “Spianata” Calabrian spicy salami
PIZZA TARTUFATA £17.50
Mozzarella, truffle cream, 20 months cured Parma ham, cherry tomatoes and parmesan cheese
CONTORNI & INSALATE
POMODORO E CIPOLLA £6.50
Tomato and red onion salad with oregano and basil
BROCCOLI £7.50
Sautéed purple sprouting broccoli with garlic and chilli
LA MISTA £6.00
Mixed baby leaves salad, spring onions, carrots, fennel and radish
PATATE ARROSTO £ 6.50
Tripple cooked chunky chips
SPINACI AGLIO E OLIO £6.95
Sautéed spinach with garlic, chilli and parmesan cheese
RUCOLA, POMODORINI E SCAGLIE DI PARMIGGIANO £6.50
Rocket salad, cherry tomatoes and parmesan shavings